Banana Shallot ()

Description

1. Banana Shallot () is a unique and highly sought-after variety of shallot, known for its elongated, banana-like shape and mild, sweet flavor. This heirloom variety produces large s that are perfect for culinary use, offering a delicate taste that is less pungent than regular onions. Banana Shallots are ideal for raw use in salads, sautéing, or roasting. The s are easy to grow and thrive in well-drained, fertile soil, making them a great choice for home gardeners looking for a mild, flavorful alternative to traditional onions. With their unique shape and superb taste, Banana Shallots bring a touch of elegance to your garden and your kitchen.
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3. Features:
4. Type: Organic Banana Shallot s
5. Weight: 50g (approximately 3-5 s)
6. Shape: Elongated, banana-shaped with smooth, copper-colored skin
7. Flavor: Mild, sweet, and delicate with less pungency than regular onions
8. Plant Size: Grows up to 12-18 inches (30-45 cm) tall
9. Harvest Time: Typically 3-4 months after planting
10. Ideal for: Raw use in salads, sautéing, roasting, and adding to a variety of dishes
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12. Specifications:
13. Planting Depth: 1-2 inches (2.5-5 cm)
14. Spacing Between Plants: 4-6 inches (10-15 cm)
15. Ideal Temperature Range: 55-75°F (13-24°C)
16. Watering Needs: Moderate watering, especially during dry periods
17. Soil Requirements: Well-drained, fertile soil with organic matter
18. Sunlight Requirements: Full sun for best growth and maximum yield