Cabbage, Chinese- Pak Choi - Kwang Moon

Description

Chinese Cabbage - Pak Choi - Kwang Moon is a high-yielding and fast-growing variety of Pak Choi known for its crisp, tender stalks and dark green, flavorful leaves. This vibrant variety has a mild, sweet flavor that becomes more pronounced when cooked. Kwang Moon Pak Choi is perfect for stir-fries, soups, salads, and even as a garnish. With its compact growth habit and quick maturation, it’s ideal for gardeners with limited space or those looking for a fast-growing vegetable. Kwang Moon thrives in cooler temperatures and is resistant to common cabbage pests, making it a reliable and easy-to-grow choice for any garden.

Features:

Type: Organic Chinese Cabbage - Pak Choi - Kwang Moon seeds

Weight: 10g (approximately 250-300 seeds)

Leaf Color: Dark green, with crisp white stems

Flavor: Mild, sweet, and tender, with a slightly peppery bite

Plant Size: Grows to about 12-18 inches (30-45 cm) tall

Harvest Time: 40-50 days from sowing for mature leaves

Ideal for: Stir-fries, soups, salads, and wraps

Disease Resistance: Resistant to common pests and diseases

Specifications:

Planting Depth: 1/4 inch (0.6 cm)

Spacing Between Plants: 6-8 inches (15-20 cm)

Row Spacing: 12-18 inches (30-45 cm)

Ideal Temperature Range: 50-75°F (10-24°C)

Watering Needs: Regular watering, keeping the soil moist but not waterlogged

Soil Requirements: Well-drained, fertile soil rich in organic matter

Sunlight Requirements: Full sun to partial shade