Capsicum- White Bell

Description

Capsicum - White Bell is a unique and striking bell pepper variety that stands out for its creamy white color, which gradually ripens to green and eventually to red. These peppers are sweet, juicy, and mild, offering a delightful, crisp texture that enhances any dish. Perfect for salads, sandwiches, or even grilling, White Bell peppers are a versatile addition to your garden and kitchen. Their distinct color adds a touch of elegance and variety to your vegetable garden, while their flavor brings a subtle sweetness to a wide range of culinary creations.

Features:

• Type: Capsicum - White Bell pepper seeds
• Weight: 10g (approximately 25-30 seeds)
• Fruit Color: Creamy white when unripe, turning green and then red at full maturity
• Fruit Size: Large bell peppers, approximately 4-5 inches (10-12 cm) in diameter
• Flavor: Mild, sweet flavor with a crisp texture
• Plant Size: Grows to about 18-24 inches (45-60 cm) tall
• Harvest Time: 70-80 days from transplanting for mature fruits
• Ideal for: Fresh eating, salads, sandwiches, grilling, roasting, and stuffing
• Heat Level: Sweet with no heat (0 Scoville Heat Units)
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Specifications:

• Planting Depth: 1/4 inch (0.6 cm)
• Spacing Between Plants: 18-24 inches (45-60 cm)
• Row Spacing: 24-36 inches (60-90 cm)
• Ideal Temperature Range: 70-85°F (21-29°C)
• Watering Needs: Regular watering, ensuring soil remains evenly moist
• Soil Requirements: Well-drained, fertile soil rich in organic matter
• Sunlight Requirements: Full sun