Gourd- Mini Bottle
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Description
Mini Bottle Gourd is a charming and versatile variety prized for its unique bottle-shaped fruits and compact size. Perfect for decorative, craft, and culinary uses, this gourd brings both beauty and functionality to any garden or creative project.
Features:
Shape and Size: Small, bottle-shaped gourds measuring 4–6 inches (10–15 cm) in height.
Color: Bright green when fresh, maturing to a tan or pale golden color when dried.
Vining Growth: Vigorous, climbing vines that make a striking addition to trellises and fences.
Decorative and Practical Uses: Ideal for crafting, painting, or hollowing out for small containers.
Specifications:
Plant Type: Annual
Fruit Type: Small, bottle-shaped fruits.
Growth Habit: Vining; benefits from a sturdy trellis or support structure.
Light Needs: Full sun for best growth and fruit production.
Watering Needs: Consistent moisture is crucial, especially during flowering and fruit development.
Maturity Time: 90–100 days to maturity.
Soil Requirements: Well-drained, fertile soil with a neutral pH.
Growing Instructions:
Planting Time: Sow seeds directly in the garden after the last frost or start indoors 3-4 weeks before planting out.
Planting Depth: Sow seeds about 1 inch (2.5 cm) deep.
Spacing: Space plants 18–24 inches (45–60 cm) apart for optimal growth.
Trellising: Provide sturdy trellises or structures to support the climbing vines.
Watering: Keep soil consistently moist but not waterlogged. Mulch can help retain moisture.
Harvesting: Harvest when gourds are mature and stems begin to dry out. Allow to cure in a warm, dry area for crafting or storage.
Uses and Benefits:
Crafting: The Mini Bottle Gourd’s small size and unique shape are perfect for creating ornaments, small vases, and decorative art.
Garden Aesthetic: Vining growth with lush green leaves and bottle-shaped fruits adds visual interest to any garden or trellis.
Dried Decor: When dried, these gourds are durable and ideal for DIY projects or rustic home decor.
Functional Use: Hollowed and dried, these gourds can serve as small containers or scoops.
Culinary (When Young): Tender, immature gourds can be used in soups and stir-fries in various cuisines.
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