Orach- Red Flash

Description

1. Orach, Red Flash (Atriplex hortensis) is a colorful and nutritious leafy green plant, renowned for its vibrant red and purple foliage. It's a striking addition to both vegetable and ornamental gardens, offering visual appeal alongside culinary versatility.
2.  
3. Features:
4. Appearance: The plant boasts bright red stems and green leaves with red highlights, creating a beautiful contrast. It grows to about 3-4 feet in height, with an upright, bushy form.
5. Flavor: The young leaves have a mild, slightly tangy taste, similar to spinach but with a more distinct flavor as they mature.
6. Texture: Soft and tender when young, with a slightly chewier texture as the plant grows.
7.  
8. Uses:
9. Salads: Young leaves add a mild, fresh flavor and vibrant color to mixed salads.
10. Cooked Dishes: Ideal for sautéing, stir-frying, or adding to soups, Red Flash Orach offers a spinach-like taste that’s delicious when cooked.
11. Microgreens: Red Flash can be harvested early as microgreens for a zesty, colorful addition to various dishes.
12. Garnish & Smoothies: Chopped Red Flash leaves work as a nutritious garnish or can be blended into smoothies for a flavorful, antioxidant-packed boost.
13.  
14. Planting Instructions:
15. Planting Depth: Sow seeds 1/4 to 1/2 inch deep into well-prepared soil.
16. Spacing: Space the plants 8-12 inches apart, giving them room to grow and spread.
17. Planting Time: Plant in early spring or late fall, depending on your climate. In mild winters, you can sow them for winter harvesting.
18. Sun & Watering: Prefers full sun for the most vibrant color but can tolerate partial shade. Water regularly, keeping the soil consistently moist but not waterlogged.