Skip to product information
1 of 5

Pumpkin- Pink Banana Jumbo

€12,95 EUR
Sale price €12,95 EUR €21,95 EUR
Sale Sold out
Tax included. Shipping calculated at checkout.
Size: 100

Description

Pumpkin - Pink Banana Jumbo (Cucurbita maxima) is a unique heirloom variety renowned for its long, pinkish-orange skin and sweet, creamy flesh. It is valued both for its ornamental appeal and for its excellent culinary properties. As a high-yielding pumpkin, Pink Banana Jumbo is well-suited for gardeners looking for an unusual pumpkin variety with both beauty and a practical, edible use.

 

Features:

Appearance: This pumpkin has a smooth, pale orange skin with a distinct pinkish tint. The fruit is long and oblong, which is how it earned the banana name, but much larger than the typical banana-shaped pumpkins.

Size: As one of the larger pumpkin varieties, it typically weighs 15–30 pounds or more. The fruit is often 2 to 3 feet long, making it a standout addition to gardens and kitchens alike.

Flesh: The flesh of Pink Banana Jumbo is dense, sweet, and flavorful with a smooth texture, making it an excellent choice for cooking. It has a light yellow-orange hue and a natural sweetness that’s perfect for baking or savory dishes.

 

Uses:

Culinary: The sweet, smooth flesh is ideal for pies, soups, and roasts. It can also be used for making pumpkin puree, casseroles, and desserts like pumpkin bread and muffins. The flesh stores well and freezes easily for use in off-season cooking.

Storage: Its thick skin protects the fruit from damage, and when stored properly, it has a long shelf life—often several months. This is particularly useful for preserving your harvest through the winter.

Decorative: Though primarily grown for culinary use, Pink Banana Jumbo's elongated shape and attractive color make it ideal for autumn displays, contributing to harvest décor.

 

Planting Instructions:

Soil: Like most pumpkins, Pink Banana Jumbo prefers rich, well-drained, loamy soil. It's helpful to incorporate organic matter or compost into the soil before planting to ensure strong growth.

Planting Time: Start seeds indoors about 3–4 weeks before the last frost date or direct sow outdoors when soil temperatures consistently reach 65°F (18°C). This warm-season crop needs plenty of sun to thrive.

Spacing: Plant seeds or seedlings about 4 to 6 feet apart in rows spaced at least 8 feet apart, as the vines can spread widely.

 

Growing Instructions:

Sunlight: Provide full sunlight—at least 6-8 hours per day—for optimal growth. Bright sunlight supports healthy foliage and fruit development.

Watering: Pumpkins require consistent moisture, especially while the vines are establishing and the fruit is forming. Water deeply at the base to avoid wetting the leaves and minimize disease risk. Ensure the soil stays consistently moist during growing, particularly during dry spells.