Spring Cut Bunching Onion Vegetable Seeds

Description

Spring Cut Bunching Onion is a fast-growing, versatile vegetable that is perfect for gardens with limited space. Known for its mild flavor, this onion variety is commonly used in salads, soups, and stir-fries. It produces long, green stems that can be harvested in just a few weeks, making it an ideal choice for those looking for quick and easy crops.
Key Features and Benefits: Spring Cut Bunching Onion is low in calories but rich in vitamin C, which supports immune function and skin health. It has a mild flavor that works well in raw dishes, offering a fresh crunch and mild onion taste. This variety is easy to grow and yields a high harvest in a short amount of time.
Care and Maintenance: Bunching onions thrive in well-drained, fertile soil with full sunlight. Water them regularly to keep the soil moist, but ensure that there is proper drainage. Space the plants 4-6 inches apart for optimal growth. Harvest the onions when they reach the desired height, usually about 6-8 inches.
Applications: Use Spring Cut Bunching Onion in salads, sandwiches, or as a garnish for various dishes. They can also be added to soups, stir-fries, and omelets for an extra layer of flavor.