Tatsoi – Organic Asian Green Seed

Description

Tatsoi is a delightful and nutritious Asian green that thrives in cooler climates, offering gardeners an easy-to-grow leafy vegetable with a mild, slightly mustardy flavor. Known for its rich, dark green leaves and tender texture, Tatsoi is perfect for adding to salads, stir-fries, or as a flavorful garnish. This organic variety is grown without synthetic pesticides or fertilizers, ensuring a healthier and more sustainable choice for your garden and meals.

With its quick-growing nature, Tatsoi can be harvested in as little as 30-45 days, making it a perfect addition to any garden. It’s a versatile green that can be enjoyed fresh or cooked, and its mild flavor makes it a favorite in Asian-inspired dishes.

Key Features

Mild Flavor: A slightly mustardy, savory taste that complements a wide variety of dishes.

Fast-Growing: Ready to harvest in 30-45 days, perfect for quick crops and continuous harvests.

Organic: Grown without synthetic chemicals, ensuring a healthier and eco-friendly choice.

Rich in Nutrients: Packed with vitamins A, C, and K, as well as calcium and iron.

Versatile: Ideal for fresh salads, stir-fries, soups, or as a garnish.

Cold-Tolerant: Thrives in cooler temperatures, making it perfect for early spring or fall gardens.

Specifications

Botanical Name: Brassica rapa

Seed Type: Organic (Non-hybrid)

Growth Habit: Leafy green, compact rosette

Days to Maturity: 30-45 days

Optimal Growing Conditions: Full sun to partial shade, well-drained soil

Plant Height: 6-8 inches

Spacing: Space seeds 6-8 inches apart

Germination Time: 7-14 days at 65-75°F

Tatsoi is a great addition to both beginner and experienced gardens. Its fast-growing nature and cold tolerance make it an ideal choice for those looking to enjoy fresh, homegrown greens in no time.