Turk’s Turban – Pumpkin Seed

Description

Turk’s Turban Pumpkin Seed grows a striking, unique variety of pumpkin that adds both beauty and flavor to your garden. Known for its distinctive shape and vibrant color, this heirloom pumpkin features a rounded, flattened top with ridges and a colorful mix of orange, green, and yellow hues. Its visually appealing form makes it an excellent choice for autumn decorations, but it's not just for show—Turk’s Turban pumpkins also have sweet, flavorful flesh that is perfect for roasting, soups, and pies. With strong, sprawling vines and high productivity, this variety is a great option for gardeners looking to grow a standout pumpkin with both ornamental and culinary value.

Features:

• Unique Shape and Color: Turk’s Turban pumpkins are known for their distinctive, flattened shape, with a turban-like crown and bold, vibrant colors of orange, green, and yellow.
• Heirloom Variety: This pumpkin is an heirloom, offering a rich history and a traditional gardening experience with seeds passed down for generations.
• Sweet, Flavorful Flesh: Beyond their beauty, Turk’s Turban pumpkins have dense, sweet flesh that works wonderfully in pies, soups, and roasted dishes.
• Decorative Appeal: Perfect for fall decorations, table centerpieces, and outdoor displays, Turk’s Turban pumpkins bring a touch of the extraordinary to any autumn setting.
• High Yield: Despite their unique shape, Turk’s Turban pumpkins produce a solid yield, ensuring plenty of pumpkins to harvest and enjoy.
• Hardy and Resilient: Known for its disease resistance and adaptability to a wide range of growing conditions, Turk’s Turban is a great choice for gardeners looking for a reliable and productive pumpkin variety.

Specifications:

• Growth Cycle: 90–100 days to maturity
• Plant Height: 12–18 inches (30–45 cm) with long, sprawling vines reaching up to 10–12 feet in length
• Sun Exposure: Full sun
• Soil Type: Well-drained, fertile soil with a slightly acidic to neutral pH (6.0–7.0)
• Watering Requirements: Consistent watering is essential, particularly during the growing and fruiting stages. Keep soil moist, but avoid waterlogging.
• Spacing: Space plants 3–4 feet apart to allow ample space for sprawling vines and healthy pumpkin development.
• Harvesting: Harvest pumpkins when the skins have hardened, and the color has fully developed. Cure pumpkins in a dry, well-ventilated area for several weeks before storing.
• Flavor Profile: Sweet, rich flavor with a dense texture that’s perfect for roasting, soups, and baking.
• Plant Type: Annual