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Wrinkled Crinkled Cress – Green Seed

€12,95 EUR
Sale price €12,95 EUR €21,95 EUR
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Size: 100

Description

Wrinkled Crinkled Cress is a unique and visually striking variety of cress known for its distinctively crinkled, textured leaves and mildly peppery flavor. This fast-growing, cool-season green is perfect for adding a tangy kick to salads, sandwiches, and garnishes. With its high germination rate and ease of cultivation, Wrinkled Crinkled Cress is a must-have for gardeners looking for a nutritious and attractive green.

Product Features

  1. Distinctive Crinkled Leaves: The leaves are wrinkled and crinkled, offering an unusual texture and making it a fun addition to any dish.
  2. Mildly Spicy Flavor: Delivers a peppery taste similar to arugula but with a more delicate intensity.
  3. Quick-Growing: Ready for harvest in as little as 15–20 days, making it one of the fastest greens to grow.
  4. Cold-Tolerant: Ideal for early spring or fall, thriving in cooler temperatures.
  5. Versatile Use: Great for fresh salads, garnishes, sandwiches, or sprinkled over soups for added flavor.
  6. Nutrient-Rich: High in vitamins A, C, and K, and a good source of antioxidants and fiber.

Specifications

  • Plant Type: Annual leafy green
  • Leaf Color: Light green with a crinkled, textured appearance
  • Maturity Period: 15–20 days from sowing
  • Plant Height: 4–6 inches (10–15 cm)
  • Sunlight Requirement: Full sun to partial shade
  • Soil Requirements: Well-drained, fertile soil with a pH of 6.0–7.5
  • Watering Needs: Regular moisture, ensuring the soil is consistently damp but not waterlogged.

Growing Tips

  1. Planting: Sow seeds directly outdoors in early spring or fall, as Wrinkled Crinkled Cress thrives in cooler temperatures. Space seeds about 1 inch (2.5 cm) apart for optimal growth.
  2. Watering: Keep the soil consistently moist, especially during dry periods, but ensure it doesn’t become waterlogged.
  3. Fertilization: Fertilize with a balanced, organic fertilizer to support the rapid growth of this leafy green.
  4. Harvesting: Begin harvesting when the leaves are young and tender, as they will have the best flavor. You can harvest the leaves individually or trim the entire plant for a full harvest.

Wrinkled Crinkled Cress – Green Seed is an excellent choice for gardeners looking for a quick-growing, flavorful green with a unique appearance. Whether used as a garnish, in salads, or added to your favorite dishes, Wrinkled Crinkled Cress will bring both flavor and texture to your garden and meals!