Yambu – Spring-Planted – Strawberry Seed

Description

The Yambu strawberry is a vibrant, spring-planted variety known for its exceptional flavor and attractive appearance. With its rich red color and juicy sweetness, Yambu strawberries are perfect for fresh eating, desserts, and preserves. This variety is perfect for gardeners seeking a high-yielding and versatile strawberry plant.

Key Features:

Rich, Sweet Flavor: Yambu strawberries offer a perfectly balanced sweetness with a subtle tartness, making them ideal for both fresh consumption and culinary uses.

Spring-Planted: Best planted in early spring, this variety thrives in well-prepared soil and is perfect for gardeners looking for a strawberry that produces bountiful harvests.

Compact and Productive: Yambu plants are known for their compact growth and high yield, making them perfect for small gardens, containers, or raised beds.

Disease Resistance: This variety shows strong resistance to common strawberry diseases, ensuring a healthy harvest season after season.

Vibrant Color: Yambu strawberries have a deep red hue, making them visually appealing in the garden and on the table.

Specifications:

Type: Organic, Spring-Planted Strawberry

Planting Time: Early Spring (after the last frost)

Days to Maturity: 50-70 days from planting

Fruit Size: Medium, with a bright red color and rich, sweet flavor

Harvest Period: Primarily in late spring to early summer

Spacing: Plant 12-18 inches (30-45 cm) apart in rows 18-24 inches (45-60 cm) apart

Temperature Range: Prefers temperatures of 60-75°F (15-24°C)

Soil Type: Well-drained, slightly acidic soil (pH 5.5-6.5)

Watering Needs: Moderate moisture, especially during fruiting stages